Food & Beverage

Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s global food & beverage philosophy is grounded in three key principles: Healthy People, Healthy Planet and Healthy Communities. "Food. Thoughtfully Sourced. Carefully Served.” guides our culinary team as they craft all our menu offerings.

Learn More

jill

Meet the Chef

Food is family. Here at the Hyatt Regency we believe our team is family and it shows through our practices and standards. Our food is a reflection of our diversity and creativity. We use locally sourced vendors that proudly serve the Long Beach Area. Each dish is inspired by our team to create a unique experience for our guests!

Jill Hanson, Executive Chef

Vendors & Partners

We are very proud of the local vendors and partners we work with to provide the best possible ingredients for our menus. Learn more about these artisans below.

hyatt global event photography 50101

Santa Monica Seafood

Santa Monica, CA

Our mission is to provide the highest quality and selection of seafood products.

selaz_p496_meat_and_co_meat

Newport Meat & Seafood Company

Irvine, CA

We cultivate personal relationships with farmers who raise their livestock with care and respect.

kyoto_p1339_farmers_market_vegetables

FreshPoint - Produce

City of Industry, CA

FreshPoint’s vision and integrity have helped shape and preserve the local landscape.